Meat dumplings is a significant dish for Chinese New Year. The significance arises from its resemblance to an ingot, which represents wealth. Pork and prawn vegetable dumplings is my personal favourite to make at home. It is fun to prepare … Continue reading Pork And Prawn Vegetable Dumplings To Roll In The Wealth
Such a peculiar title of non-soapy coriander lemon chicken you ask? You may have heard of this particular genetic variation that causes between 7-21% of the population (depending on your ethnicity) to dislike the herb or find it tastes like … Continue reading Non-Soapy Coriander Lemon Chicken Stir-fry
Hungary for a hearty stew? You can’t go wrong with this Hungarian paprika chicken stew, with a rich flavour of paprika and natural sweetness of bell peppers. One of my most craved food from my recent trip to Europe was … Continue reading Hungarian Paprika Chicken: A Warming Stew For The Soul
Are you throwing a lunch party or having friends/ family over and have no idea what to serve them? Or you would love to have egg mayo sandwich but mayonnaise is just too high in saturated fats (bad fats) and … Continue reading Open-Faced Egg and Avocado Sandwich
This healthy vegetable and bean chilli recipe is perfect for a quick and satisfying dinner, crammed with healthy plant proteins and colourful fresh veggies. This will be your go-to recipe to feed a crowd or heading to a potluck dinner. It’s a … Continue reading Insanely Easy Vegetable and Bean Chilli Recipe
This deliciously meaty (yet meatless!) tempeh stir-fry will pique the tastes of both vegetarians and meat-lovers alike. Singaporeans and Malaysians will know this Malay dish as sambal goreng (meaning: chilli stir-fry). It’s a protein- and calcium-packed powerhouse, plus it gives … Continue reading Tempting Tempeh Stir-fry with Tofu and Snake Beans
This warm and hearty golden chickpea curry is so quick and easy to make. It’s ideal for weeknight dinners, cooking in batches, or freezing. This version uses tomato, which makes it a bit more acidic and savoury than other curries … Continue reading Warm and Hearty Chickpea Curry Recipe
Cook this soy, garlic and ginger marinated salmon kebabs to medium–rare and you may never go back to lamb chops again. Allowing the salmon to marinate for 15 minutes or so then sliding it on the grill makes it come … Continue reading Golden Caramelised Soy Glazed Salmon Kebab Recipe
Thai basil chicken (Pad Krapow Gai) is a popular choice at a Thai restaurant. But did you know that 20 minutes is all it takes to put this dish together yourself? Mouth-wateringly sweet and spicy, your kitchen will be infused … Continue reading Thai Basil Chicken Recipe – So Good it’ll Make Your Family Wok to the Kitchen
We’re on a streak with tofu on our GlycoLeap blog! As requested by one of our users, here’s another tofu recipe (in the form of spicy mapo tofu!) to keep a good thing going. And gosh do we love a … Continue reading Lip Smackingly Good Spicy Mapo Tofu Recipe
Everybody loves a quick and easy stir-fry. Here’s a delicious, easy and speedy black pepper lamb recipe that’ll satisfy the whole family. It has amazing colours from the bounty of vegetables and packs a seriously powerful flavour punch. Here, we … Continue reading Zingy Black Pepper Lamb Recipe that Packs a Fragrant Punch
Impress your friends, family or even a date this New Year with Fancy Grilled Fish recipe. Don’t let the name fool you, its actually pretty easy to make and best of all, it looks rather fancy. Ultimate win, I would … Continue reading Fancy Grilled Fish
